Chateau du Seuil Cuvee Aroha Graves 2019
Deep garnet, animated by purple reflections. The nose offers aromas of morello cherries and blackberries with suggestions of redcurrants and berries. This is a rich, generous bordeaux that crescendos with a silky, long finish. It shows its true strengths when paired with grilled beef, duck breast, or fine cheese.
Case Discount: Buy 12+, Save 10% mix-and-match || wine only
Out of stock
Vintage availability may vary.
SKU: 392314 Category: Red Tags: 2019 Bordeaux, Chateau de Seuil
Antonio Llobell Torino Rosso Vermouth
High quality herbs are carefully selected for this radiant ruby red vermouth. Fresh floral aromas tickle the nose, while a slight sweetness teases the palate. The end is persistent with a subtle, nuanced bitterness that will leave you wanting more. Very low inventory. Max 1 bottle per order.
Reverdito Barolo Badarina 2016
Vineyard: Serralunga d’Alba Production: 6,000 bottles Soil: Limestone This vineyard is characterized by its considerable altitude, which brings noteable freshness to the Nebbiolo grown here. Bardarina is especially powerful in this vintage. Intense black and blue fruit, leather, licorice, smoke and spices meld together for incredibly dense and complex wine backed up by considerable structure. This is a wonderfully complete Barolo that will reveal its greatness in time.
Reverdito Barolo Castagni 2016
Vineyard: La Morra Production: 6,000 bottles Soil: Marl & Limestone Castagni vineyard lies at an altitude of 370 to 450 metres above sea level. Given the near perfect vintage, the 2016 Castagni offers beautiful drinking now but will most certainly reward cellaring. Incredible value for money here in such a pricey and sought after vintage. Lots of typical dark morello cherry and forest fruit, sweet spice and leather with a more savoury, smoky finish and firm but rounded tannins. This is a remarkably harmonious young Barolo.
Reverdito Barolo La Serra 2016
Vineyard: La Morra Production: 2,795 bottles Soil: Limestone, Clay & Sand One of the most famous and respected vineyards in La Morra municipality. Barolo from La Serra is known for its elegance and freshness. Reverdito’s 2016 La Serra is wonderfully silky and refined yet powerful, with all of the lift that is such a signature of this high-altitude vineyard.
Collemattoni Adone Toscana IGT 2019
95% Sangiovese, 5% Merlot. A knockout at its price point. Enjoyable now, with the addition of Merlot increasing the suppleness of the fruit and palate. Delicate aromatics of red fruits, underbrush, truffles, violet petals, and spices spring from the glass. Sleek and polished, with some mocha and gentle herbal notes adding to the palate. Collemattoni is Certied Organic
Reverdito Barolo DOCG 2016
Production: 16,000 bottles Soil: Marl & Limestone Produced from 25 year old Nebbiolo planted on marl and limestone soils. Grapes are hand harvested and fermentation begins naturally using only indigenous yeasts. Aged 24 months in large 40hL oak casks. Perfect balance, along with enticing anise, mint, and spice aromas; dark plum and cherry flavours; alluring now but with the structure to age.
Les Deesses Muettes Garrus 2019
Beautiful red color. Intense nose of red fruits. Well-balanced on the palate with round and integrated tannins. Supple and easy-drinking wine. Best served with grilled meats, roasts, salads or soft cheeses.
Coquard Chiroubles 2019
100% Gamay from the Chiroubles appellation in Beaujolais. This is one of the smallest appellations and also one of the