Clos de la Roilette Griffe du Marquis 2016/17

$69.99
“Lurid ruby. A suave, spice-accented bouquet evokes ripe red/blue fruits and incense, and a smoky mineral flourish adds urgency and

Clos des Nines L’Oree 2016/17

$39.99
50% Grenache, 25% Syrah, 25% Cinsault A deep ruby red. The nose dances with aromas of black cherries and blackberries,

Coquard Beaujolais ’69’ 2020

$21.99
Classic aromas of raspberry and wild strawberry dominate, with playful hints of blackcurrant to round it out. The complex minerality

Coquard Beaujolais Nouveau 2021

$25.99
From 50-year-old vines and terroir composed of granite, clay and calcareous. Kept a few days on fine lees in stainless

Cote Montpezat Castillon 2018

$52.99
89-91 Pts, Robert Parker: Composed of 75% Merlot and 25% Cabernet Franc, the deep garnet-purple colored 2018 Cuvée Compostelle gives

Croix Mouton Bordeaux Superieur 2018

$46.99
Ripe and well-balanced with a hint of spice. Delicious notes of blackcurrant play perfectly with the rich tannins. Big on

Dalem Fronsac 2018

$79.99
90% Merlot, 10% Cabernet Franc 93 Points, Wine Spectator: Offers a gently steeped profile, featuring plum and blackberry compote flavors,

Domaine Calot Morgon

$36.99
Deep ruby with hints of pink and purple at the rim. Aromatically, it’s a highly perfumed mix of wild red

Domaine de la Ragotierre Chardonnay 2020

$25.99
Fresh and vibrant in the glass, it impresses for its energy and elegance. Bright lemon, grapefruit, white flower and crushed

Domaine Pelle Menetou-Salon Morogues 2018

$42.99
Made from several parcels in the village of Morogues. Practicing organic, soils are plowed and completely hand-harvested. Aged in a

Domaine Pellé Morogues Menetou-Salon 2018

$49.99
100% Pinot Noir grown on Kimmeridgian marl and Portlandian limestone. Aged in a combo of 70% wood *Foudres and used

Escaravailles CdR ‘Les Sablieres’ 2018

$29.99
70% Grenache, 30% Syrah Full-bodied, fruity grenache-syrah blend made using fruit grown in the excellent southern Rhône region of Rasteau.